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Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Nutty with lots of fidelity and sweet aftertaste

Dark chocolate, Roasted walnut, Brown spice

Milk chocolate with hazelnut and cashew.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Fruity with strong floral notes.

Tangerine, Honey, Brown Sugar

Alluring aroma of cocoa with a hint of nuttiness.

Chocolatey with caramel and nuts

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Rich Cocoa and mild bitterness

Milk Chocolate, Orange, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Clean flavors of almond and citrus

Dark chocolate, Vanilla, Sweet red apple-like acidity

Strawberry, Almond butter, Hint of nutmeg

Honey, Lime, Orange

Roasted Almonds, Caramel, Dark Chocolate

Almond, Toffee, Caramel

Ripe berries, Chocolate

Caramel, fruit, and nut

Honey, baking spices, nutmeg, and biscuit

Light fruitiness with strong floral notes.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Brown Sugar, Dark Chocolate, Walnut

Baker's Chocolate, Grilled Citrus, Caramel

Fruit with notes of cocoa

Graham Cracker, Caramel, Syrupy

Almond, Milk Chocolate, Red Apple

Notes of caramel and chocolate

Caramel, Milk Chocolate, Pear

A broad range of flavors based in brown sugar and baking spices

Infused coconut and hazelnut flavors

Medium to full body, soft, rich potting soil character.

Cocoa and walnut

Full-bodied, oaky, and toasty flavors

Amaretto, Mild Fruit

Bold, bittersweet dark chocolate, smoky finish

Roasted Almonds, Black Pepper, Molasses

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Classic Ethiopian flavor, rich, bold notes of caramel

Dark Chocolate, Almond, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.