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Commit
Chocolatey with caramel and nuts

Peru Organic
Smooth and mellow with balanced body

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

SongBird French Roast
Rich, smoky, intense

Bees Knees
Chocolate and pineapple

Organic Chayote
Caramel, chocolate, tart fruit

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Guatemala Organic
Notes of caramel and chocolate

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Organic Rio Coco
Caramel, apple, pastry crust

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Prospect Hill
Almond, Toffee, Cocoa

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

King Rail Peru
Dark Chocolate, Almond, Caramel

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Guatemala Huehuetenango
Caramel, fruit, and nut

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.