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Berry, chocolate, nuts, and light lemon

Amaretto, Mild Fruit

Dark Chocolate, Black Cherry, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Roasted nuts aroma, dark chocolate, smoky finish

Almond, Brown Sugar, Orange

Strawberry, Almond butter, Hint of nutmeg

Sweet milk chocolate, hazelnut

Rich, nutty, complex

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Full-bodied, oaky, and toasty flavors

Chocolate and mandarin orange

A full bodied medium roast coffee perfect for starting your day

Fruity with strong floral notes.

Honeyed, toffee, balanced

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Sweet, Nutty

Graham Cracker, Sugar, Baker's Chocolate

Caramel, apple, pastry crust

Almond, Toffee, Caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Flavored with cinnamon and vanilla oils

Blackberry, pineapple, lavender

Classic Ethiopian flavor, rich, bold notes of caramel

Flavors of brown sugar, maple and figs.

Honey, Brown Sugar, Tangerine

Almond, Milk Chocolate, Red Apple

Turbinado Sugar, Cocoa, Orange Zest

Honey, baking spices, nutmeg, and biscuit

Baker's Chocolate, Grilled Citrus, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Balanced smoky aroma, fresh toast, medium body

Flavored with organic spice oils

Clean flavors of almond and citrus

Vanilla, Berry, Roasted Almond

Dark chocolate, Vanilla, Sweet red apple-like acidity

Nutty with lots of fidelity and sweet aftertaste

Milk Chocolate, Orange, Brown Sugar

Cashew, Milk Chocolate, Berries

Caramel, Stonefruit, Chocolate