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Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala SMBC FT
Honey, Lime, Orange

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

SongBird Decaf
Rich, nutty, complex

Caramel Organic
Infused caramel flavor

Guatemala
Chocolate, Sweet, Nutty

Guatemala Guayab
Rich notes of macadamia and red currant.

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Organic Rio Coco
Caramel, apple, pastry crust

Chocolate Hazelnut
Infused chocolate and hazelnut flavors

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Guatemala Asobagri

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Mimico Joe
Complex, approachable, sweet

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Commit
Chocolatey with caramel and nuts

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Cloud Forest
Ripe berries, Chocolate

12oz Guatemalan Light Roast
Sweet and well balanced.

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

SongBird Colombian
Toasty, spicy, dark chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy