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Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Bird Friendly Guatemala
Mild orange and dark chocolate

Colombia Organic
Balanced body with big flavor

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala
Chocolate, Sweet, Nutty

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Byron's Blend
Cashew, Milk Chocolate, Berries

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Cocohaze
Infused coconut and hazelnut flavors

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honduras Marcala
Orange, Milk Chocolate, Honey

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Chocolate Hazelnut
Infused chocolate and hazelnut flavors

Colombia Seineken
Clean and bright and slightly sweet

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Guatemala SMBC FT
Honey, Lime, Orange

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Guatemala Asobagri

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic French Roast
Molasses, Chocolate, Graham Cracker

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate