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Guatemala Asobagri K-Cups
Bakers Chocolate
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Bald Eagle Roast
Caramel, applie, and pastry crust
Guatemala Asobagri
Guatemala
Chocolate, Sweet, Nutty
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs
Yosemite Dos Sierras
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Mimico Joe
Complex, approachable, sweet
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Guatemala Jacaltenango
Chocolate and mandarin orange
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
AVIA FLAP Canada
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Honduras Marcala
Orange, Milk Chocolate, Honey
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Ethiopia Bird Friendly
Strawberry, Almond, Chocolate
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
SongBird Guatemalan
Vibrant cherries, molasses
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Organic French Roast
Molasses, Chocolate, Graham Cracker
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Bird Friendly Guatemala
Mild orange and dark chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Guatemala Asobagri
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Cloud Forest
Ripe berries, Chocolate
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Peru Norte
Honeyed with balance of caramel, nut and fruit
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
