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Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Guaya'b
Blood Orange, Honey, Bright

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Organic Chayote
Caramel, chocolate, tart fruit

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honduras Marcala
Orange, Milk Chocolate, Honey

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel Organic
Flavored with caramel oils

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Guatemala Jacaltenango
Chocolate and mandarin orange

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honduras Marcala
Orange, Milk Chocolate, Honey

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

Byron's Blend
Cashew, Milk Chocolate, Berries

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Bees Knees
Chocolate and pineapple

Medium Roast
Traditional roast with full body, balanced acidity and complexity

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Colombia Organic
Balanced body with big flavor

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Costa Rica
Balanced body, notes of chocolate and caramel