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Caramel, fruit, and nut

Chocolate, Brown Sugar, Nutty, Caramel

Malty, Full bodied, Nutty

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Brown Sugar, Grapefruit, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, applie, and pastry crust

Graham Cracker, Caramel, Syrupy

Vibrant and fruit with flowery characteristics.

Pineapple. Grape, Black Cherry

Cashew, Milk Chocolate, Berries

Vibrant and fruit with flowery characteristics.

Light fruitiness with strong floral notes.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bold, bittersweet dark chocolate, smoky finish

Sweet milk chocolate, hazelnut

Ripe berries, Chocolate

Chocolate, brown sugar, pear

Light, aromatic, caramel notes, smooth flavor

Delicate fruity notes with a crisp, clean finish.

Milk chocolate, Caramel, Nutty

Caramel, citrus, and milk chocolate.

Honey, Lime, Orange

Rich, smoky, intense

Brown Sugar, Dark Chocolate, Walnut

Honey, Apricot, Hazelnut, Red Apple

Dark chocolate with hints of cherry and honey

Mild orange and dark chocolate

Chocolate, Brown Sugar, Citrus

Smoke, Caramel, Burnt Sugar

Complex, approachable, sweet

Raisin, brown sugar, dried fruit, black tea

Pecan, Malt, and Fresh Fruit

Caramel, Walnut, Plum

Almond, Toffee, Caramel

Notes of caramel and chocolate

Flavors of brown sugar, maple and figs.

Floral, Citrus, Baker's Chocolate

Chocolate, brown sugar, pear

Classic Ethiopian flavor, rich, bold notes of caramel

Floral aroma, brown sugar, caramel, medium body

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Brown sugar, Orange, Milk Chocolate

Malty, Full bodied, Nutty

Balanced smoky aroma, fresh toast, medium body

Honeyed with balance of caramel, nut and fruit