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Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Honduras Marcala
Orange, Milk Chocolate, Honey
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
French Roast
Full-bodied, oaky, and toasty flavors
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Honduran Breakfast Blend
Guatemala Asobagri K-Cups
Bakers Chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Colombia Seineken
Clean and bright and slightly sweet
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Organic Rio Coco
Caramel, apple, pastry crust
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Honduras
Caramel, Walnut, Plum
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
SongBird Colombian
Toasty, spicy, dark chocolate
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemala Asobagri
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Guatemala Huehuetenango
Caramel, fruit, and nut
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Bald Eagle Roast
Caramel, applie, and pastry crust
Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Organic French Roast
Molasses, Chocolate, Graham Cracker