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Flavored with chocolate and almond oils

Dark Chocolate, Pecan, Grapefruit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Dark chocolate with hints of cherry and honey

Strawberry, Almond butter, Hint of nutmeg

Full-bodied, oaky, and toasty flavors

Chocolate, Sweet, Nutty

Apricot, Toasted Almond, Milk Chocolate

Milk chocolate, Caramel, Nutty

Floral, Citrus, Baker's Chocolate

Caramel, applie, and pastry crust

Classic Ethiopian flavor, rich, bold notes of caramel

Bakers Chocolate

Chocolate, brown sugar, pear

Vibrant cherries, molasses

Caramel, citrus, and milk chocolate.

Brown sugar, Orange, Milk Chocolate

Rich, nutty, complex

Roasted Almonds, Caramel, Dark Chocolate

Brown sugar, grapefruit, and baker's chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Clean and bright and slightly sweet

A full bodied medium roast coffee perfect for starting your day

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Brown Sugar, Dark Chocolate, Walnut

Honey, Brown Sugar, Tangerine

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Rich, smoky, intense

Chocolate and mandarin orange

Milk chocolate with hazelnut and cashew.

Almond, Milk Chocolate, Red Apple

Cashew, Milk Chocolate, Berries

Roasted nuts aroma, dark chocolate, smoky finish

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, Toffee, Cocoa

Balanced smoky aroma, fresh toast, medium body

Balanced, intense, and chocolaty with caramel and nuts

Milk Chocolate, Orange, Brown Sugar

Full-bodied, oaky, and toasty flavors