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Bakers Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk Chocolate, Red Apple, Brown Sugar, Orange

Roasted Almonds, Caramel, Dark Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Tangerine, Honey, Brown Sugar

Berry, chocolate, nuts, and light lemon

Brown sugar, Orange, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Delicate fruity notes with a crisp, clean finish.

Caramel, apple, pastry crust

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, Stonefruit, Chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Ripe berries, Chocolate

Honey, Apricot, Hazelnut, Red Apple

Roasted nuts aroma, dark chocolate, smoky finish

Smooth, Sweet, Dynamic

Full-bodied, oaky, and toasty flavors

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Caramel

Caramel, fruit, and nut

Sweet milk chocolate, hazelnut

Caramel, applie, and pastry crust

Brown Sugar, Chocolate, Dried Fruit

Almond, Milk Chocolate, Red Apple

Medium to full body, soft, rich potting soil character.

Amaretto, Mild Fruit

Toasted Almonds, Brown Sugar, Lime

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Mild orange and dark chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Brown Sugar, Citrus

Honey, Apricot, Hazelnut, Red Apple

Luscious, Ripe Cherry, Molasses

Flavors of brown sugar, maple and figs.

Tart Cherry, Semi Sweet Chocolate, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Vibrant cherries, molasses

Dark chocolate with hints of cherry and honey

Caramel, citrus, and milk chocolate.

Balanced, intense, and chocolaty with caramel and nuts

Pineapple. Grape, Black Cherry

Clean flavors of almond and citrus

Tangerine, honey, brown sugar