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Honey, Apricot, Hazelnut, Red Apple

Molasses, Chocolate, Graham Cracker

Milk chocolate, banana, guava, wine

Rich, smoky, intense

Tangerine, honey, brown sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Clean and bright and slightly sweet

Milk chocolate & brown sugar with a tangy melon acidity.

Strawberry, Almond, Chocolate

Malty, Full bodied, Nutty

Ripe berries, Chocolate

Fruit with notes of cocoa

Nutty, chocolate, mango

Caramel, Stonefruit, Chocolate

Ripe berries, Chocolate

Brown Sugar, Dark Chocolate, Walnut

Honey, Apricot, Hazelnut, Red Apple

Medium to full body, soft, rich potting soil character.

Honeyed with balance of caramel, nut and fruit

Caramel, stone fruit, and chocolate

Sweet and well balanced.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown sugar, grapefruit, and baker's chocolate

Caramel, chocolate, tart fruit

Almond, Toffee, Caramel

Caramel, apple, pastry crust

Mellow cocoa and peanut flavors with mild tart acidity

Baker's Chocolate, Molasses, Citrus

Flavors of brown sugar, maple and figs.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, Walnut, Plum

Roasted nuts aroma, dark chocolate, smoky finish

Almond, Caramel

Baker's Chocolate, Grilled Citrus, Caramel

Raisin, brown sugar, dried fruit, black tea

Dark Chocolate, Pecan, Grapefruit

Caramel, Tropical Fruit, with Bright Acidity

Light fruitiness with strong floral notes.

Milk chocolate with hazelnut and cashew.

Red Apple, Baking Spice, Milk Chocolate

Clean and bright and slightly sweet

Caramel aroma, toasted nuts, brown sugar, medium body

Smoke, Caramel, Burnt Sugar

Vibrant and fruit with flowery characteristics.

Almond, Milk Chocolate, Red Apple