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Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Organic Rio Coco
Caramel, apple, pastry crust

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Bees Knees
Chocolate and pineapple

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Peru Organic
Smooth and mellow with balanced body

Honduras Marcala
Orange, Milk Chocolate, Honey

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Guatemala SMBC FT
Honey, Lime, Orange

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Guatemala Huehuetenango
Caramel, fruit, and nut

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

12oz Guatemalan Light Roast
Sweet and well balanced.

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Guatemala
Dark Chocolate, Pecan, Grapefruit

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Peru Medium Roast
Milk Chocolate, Caramel, Pear

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Honduras
Caramel, Walnut, Plum