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Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Ethiopia Bird Friendly Certified
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Organic Rio Coco
Caramel, apple, pastry crust
Cloud Forest
Ripe berries, Chocolate
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Colombia Organic
Balanced body with big flavor
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Peru Bird Friendly Coffee Medium Roast
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Cocohaze
Infused coconut and hazelnut flavors
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Nicaragua Bird Friendly Certified
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Mimico Joe
Complex, approachable, sweet
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
AVIA Nature Newfoundland and Labrador
Nicaragua Bird Friendly Certified
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Hummingbird Buzz
Amaretto, Mild Fruit
Guatemala SMBC FT
Honey, Lime, Orange
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.