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St. Lawrence
Tangerine, honey, brown sugar
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Espresso Roast
Smooth delicate roast with bold flavor

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Peru Organic
Smooth and mellow with balanced body

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Hummingbird Buzz
Amaretto, Mild Fruit

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Cloud Forest
Ripe berries, Chocolate

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic Chayote
Caramel, chocolate, tart fruit

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Honduras Marcala
Orange, Milk Chocolate, Honey

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Byron's Blend
Cashew, Milk Chocolate, Berries

Byron's Blend
Cashew, Milk Chocolate, Berries

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg