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Dark chocolate, Roasted walnut, Brown spice

Flavored with coconut and hazelnut oils

Caramel, Tropical Fruit, with Bright Acidity

Fruit with notes of cocoa

Brown sugar, Orange, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Cocoa and walnut

Almond, Toffee, Cocoa

Ripe berries, Chocolate

Almond, Toffee, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate with hazelnut and cashew.

Raisin, brown sugar, dried fruit, black tea

Chocolate and mandarin orange

Caramel, apple, pastry crust

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bitter Walnut

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Clean flavors of almond and citrus

Caramel, fruit, and nut

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, Milk Chocolate, Pear

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Tangerine, honey, brown sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Rich, smoky, intense

Medium/Dark Roast with mild fruitiness

Cane Sugar, Orange, Red Apple

Balanced smoky aroma, fresh toast, medium body

Brown Sugar, Chocolate, Dried Fruit

Chocolatey with caramel and nuts

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Balanced body, notes of chocolate and caramel

Medium to full body, soft, rich potting soil character.

Complex, approachable, sweet

Caramel, chocolate, tart fruit

Chocolate and pineapple

Dark Chocolate, Black Cherry, Caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Nutty, chocolate, mango

Pineapple. Grape, Black Cherry

Honeyed with balance of caramel, nut and fruit

Flavored with caramel oils

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes