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Almond, Brown Sugar, Orange

Tangerine, Honey, Brown Sugar

Caramel, citrus, and milk chocolate.

Pineapple. Grape, Black Cherry

Roasted Almonds, Black Pepper, Molasses

Vibrant and fruit with flowery characteristics.

Red Apple, Baking Spice, Milk Chocolate

Brown Sugar, Dark Chocolate, Walnut

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Milk Chocolate, Red Apple

Red Apple, Brown Sugar, Almond

Notes of caramel and chocolate

Caramel, citrus, and milk chocolate.

Chocolate, Brown Sugar, Citrus

Brown sugar, milk chocolate, orange, red apple.

Baker's Chocolate, Molasses, Citrus

Honey, Brown Sugar, Tangerine

Graham Cracker, Sugar, Baker's Chocolate

Notes of citrus, roasted cacao and almond

Ripe berries, Chocolate

Red Fruits, Juicy, Balanced

Cashew, Milk Chocolate, Berries

Honey, Apricot, Hazelnut, Red Apple

Blood Orange, Honey, Bright

Vibrant cherries, molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruit with notes of cocoa

Orange, Milk Chocolate, Honey

Cocoa and walnut

Caramel, Milk Chocolate, Pear

Caramel, chocolate, tart fruit

Amaretto, Mild Fruit

Orange, Milk Chocolate, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Berry, chocolate, nuts, and light lemon

Caramel, Stonefruit, Chocolate

Smooth, Sweet, Dynamic

Alluring aroma of cocoa with a hint of nuttiness.

Cherry, brown sugar, molasses

Balanced body, notes of chocolate and caramel

Balanced body with big flavor

Medium/Dark Roast with mild fruitiness

Rich Cocoa and mild bitterness

Malty, Full bodied, Nutty