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Almond, Toffee, Cocoa

Caramel, stone fruit, and chocolate

Cocoa, Roasted Nuts, Dark Fruit

Bakers Chocolate

Graham Cracker, Caramel, Syrupy

Honeyed with balance of caramel, nut and fruit

Smoke, Caramel, Burnt Sugar

Caramel, Milk Chocolate, Praline Sweetness

Milk Chocolate, Orange, Brown Sugar

Apricot, Toasted Almond, Milk Chocolate

Smoke, Caramel, Burnt Sugar

Tangerine, honey, brown sugar

Bakers Chocolate

Rich, nutty, complex

Graham Cracker, Caramel, Syrupy

Berry, chocolate, nuts, and light lemon

Raisin, brown sugar, dried fruit, black tea

Brown Sugar, Chocolate, Dried Fruit

Orange, Milk Chocolate, Honey

Roasted Almonds, Caramel, Dark Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Sweet and well balanced.

Red Berries, Hazelnut, Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Pineapple. Grape, Black Cherry

Delicate fruity notes with a crisp, clean finish.

Vibrant and fruit with flowery characteristics.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate & brown sugar with a tangy melon acidity.

Dark Chocolate, Almond, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Full-bodied, oaky, and toasty flavors

Almond, Milk Chocolate, Red Apple

Smooth, Sweet, Dynamic

Milk chocolate, banana, guava, wine

Honeyed, toffee, balanced

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich notes of macadamia and red currant.

Baker's Chocolate, Grilled Citrus, Caramel

Notes of citrus, sugar cane, and black cherry

Toasted Almonds, Brown Sugar, Lime

Sweet milk chocolate, hazelnut

Bakers Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Graham Cracker, Sugar, Baker's Chocolate

Vibrant cherries, molasses