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Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Peru Organic
Smooth and mellow with balanced body

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Guatemala Asobagri K-Cups
Bakers Chocolate

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Guaya'b
Blood Orange, Honey, Bright

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

French Roast
Full-bodied, oaky, and toasty flavors

Honduras Marcala
Orange, Milk Chocolate, Honey

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

12oz Guatemalan Light Roast
Sweet and well balanced.

Guatemala Huehuetenango
Caramel, fruit, and nut

Byron's Blend
Cashew, Milk Chocolate, Berries

SongBird Colombian
Toasty, spicy, dark chocolate

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Cloud Forest
Ripe berries, Chocolate

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Costa Rica
Balanced body, notes of chocolate and caramel

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Medium Roast
Traditional roast with full body, balanced acidity and complexity

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Guaya'b
Blood Orange, Honey, Bright

Guatemala Organic
Notes of caramel and chocolate