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Vanilla, Orange, Milk Chocolate

Brown sugar, Orange, Milk Chocolate

Mild orange and dark chocolate

Dark Chocolate, Black Cherry, Caramel

Red Apple, Baking Spice, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Flavored with caramel oils

Fruit with notes of cocoa

Red Apple, Brown Sugar, Almond

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honeyed with balance of caramel, nut and fruit

Dark chocolate with hints of cherry and honey

Cocoa-dusted almonds, Dried fruit, like figs

Rich, nutty, complex

Rich Cocoa and mild bitterness

Caramel, citrus, and milk chocolate.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, Milk Chocolate, Pear

Light fruitiness with strong floral notes.

Bakers Chocolate

Notes of citrus, roasted cacao and almond

Alluring aroma of cocoa with a hint of nuttiness.

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Dark Chocolate, Walnut

Baker's Chocolate, Grilled Citrus, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant and fruit with flowery characteristics.

Berry, chocolate, nuts, and light lemon

Floral, Citrus, Baker's Chocolate

Blackberry, pineapple, lavender

Caramel, apple, pastry crust

Orange, Milk Chocolate, Brown Sugar

Bright floral aroma, toasted nuts, berry, earthy

Notes of citrus, sugar cane, and black cherry

Graham Cracker, Sugar, Baker's Chocolate

Red Berries, Hazelnut, Chocolate

Milk chocolate with hints of vanilla and cherry

Balanced body, notes of chocolate and caramel

Raisin, brown sugar, dried fruit, black tea

Cocoa and walnut

Notes of caramel and chocolate

Tart Cherry, Semi Sweet Chocolate, Caramel

Dark chocolate with hints of cherry and honey

Toasty, spicy, dark chocolate

Flavored with organic spice oils

Milk chocolate with hazelnut and cashew.