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Chocolate, brown sugar, pear

Strawberry, Almond butter, Hint of nutmeg

Sweet and well balanced.

Baker's Chocolate, Molasses, Citrus

Full-bodied, oaky, and toasty flavors

Blackberry, pineapple, lavender

Clean flavors of almond and citrus

Balanced cocoa and fruity tanginess with a dark creamy body

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honey, Citrus, Malt

Bright floral aroma, toasted nuts, berry, earthy

Honeyed with balance of caramel, nut and fruit

Chocolatey with caramel and nuts

Milk chocolate, banana, guava, wine

Sweet milk chocolate, hazelnut

Malty, Full bodied, Nutty

Chocolate, Brown Sugar, Citrus

Caramel, citrus, and milk chocolate.

Dark chocolate with hints of cherry and honey

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honey, baking spices, nutmeg, and biscuit

Brown Sugar, Grapefruit, Baker's Chocolate

Red Fruits, Juicy, Balanced

Bakers Chocolate

Vibrant cherries, molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Red Apple, Baking Spice, Milk Chocolate

Red Berries, Hazelnut, Chocolate

Rich, nutty, complex

Caramel, fruit, and nut

Balanced smoky aroma, fresh toast, medium body

Caramel, apple, pastry crust

Toasty, spicy, dark chocolate

Milk chocolate with hints of caramel and lemon

Brown sugar, grapefruit, and baker's chocolate

Chocolate and mandarin orange

Caramel aroma, toasted nuts, brown sugar, medium body

Light, aromatic, caramel notes, smooth flavor

Sweet and well balanced.