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Vibrant and fruit with flowery characteristics.

Chocolate, Caramel, Clove

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sweet milk chocolate, hazelnut

Delicate fruity notes with a crisp, clean finish.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Vanilla, Orange, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Brown Sugar, Nutty, Caramel

Brown sugar, grapefruit, and baker's chocolate

Chocolate, brown sugar, pear

Bakers Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Rich, smoky, intense

Caramel, citrus, and milk chocolate.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Smoke, Caramel, Burnt Sugar

Dark Chocolate, Almond, Caramel

Dark chocolate with hints of cherry and honey

Medium to full body, soft, rich potting soil character.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Brown Sugar, Dark Chocolate, Walnut

Honeyed, toffee, balanced

Honey, baking spices, nutmeg, and biscuit

Caramel, citrus, and milk chocolate.

Cocoa-dusted almonds, Dried fruit, like figs

Luscious, Ripe Cherry, Molasses

Caramel, Tropical Fruit, with Bright Acidity

Orange, Milk Chocolate, Brown Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Almond, Toffee, Cocoa

Light, aromatic, caramel notes, smooth flavor

Red Berries, Hazelnut, Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate, Sweet, Nutty

Vibrant cherries, molasses

Flavors of brown sugar, maple and figs.

Apricot, Toasted Almond, Milk Chocolate

Graham Cracker, Caramel, Syrupy

Brown Sugar, Chocolate, Dried Fruit