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Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Colombia Seineken
Clean and bright and slightly sweet

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Peru Norte
Honeyed with balance of caramel, nut and fruit

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Mimico Joe
Complex, approachable, sweet

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Organic Chayote
Caramel, chocolate, tart fruit

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Guatemala Asobagri K-Cups
Bakers Chocolate

Organic French Roast
Molasses, Chocolate, Graham Cracker

Dark Roast
Notes of citrus, roasted cacao and almond

Mimico Joe
Complex, approachable, sweet

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

SongBird Decaf
Rich, nutty, complex

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Guaya'b
Blood Orange, Honey, Bright

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Peru Norte
Honeyed with balance of caramel, nut and fruit

Hummingbird Buzz
Amaretto, Mild Fruit

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Organic
Notes of caramel and chocolate

Organic Rio Coco
Caramel, apple, pastry crust

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus