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Bakers Chocolate

Flavored with organic spice oils

Traditional roast with full body, balanced acidity and complexity

Orange, Milk Chocolate, Honey

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bold, bittersweet dark chocolate, smoky finish

Honey, Brown Sugar, Tangerine

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark Chocolate, Pecan, Grapefruit

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Red Fruits, Juicy, Balanced

Caramel, citrus, and milk chocolate.

Sweet milk chocolate, hazelnut

Smooth and mellow with balanced body

Smooth delicate roast with bold flavor

Cocoa, Roasted Nuts, Dark Fruit

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark Chocolate, Black Cherry, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Dark Chocolate, Surgarcane & Mango

Dark and Fruity

Strawberry, Almond butter, Hint of nutmeg

Honey, Lime, Orange

Rich Cocoa and mild bitterness

Vibrant cherries, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, apple, pastry crust

Clean and bright and slightly sweet

Roasted Almonds, Black Pepper, Molasses

A full bodied medium roast coffee perfect for starting your day

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Bold, bittersweet dark chocolate, smoky finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tangerine, Honey, Brown Sugar

Sweet and well balanced.

Cocoa, Roasted Nuts, Dark Fruit

Honey, lime, orange.

Tangerine, Honey, Brown Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich, nutty, complex