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Caramel, Milk Chocolate, Pear

Honey, Apricot, Hazelnut, Red Apple

Clean and bright and slightly sweet

Fruity with strong floral notes.

Milk Chocolate, Orange, Brown Sugar

Complex, approachable, sweet

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Brown Sugar

Vanilla, Orange, Milk Chocolate

Caramel, citrus, and milk chocolate.

Honeyed with balance of caramel, nut and fruit

Vibrant and fruit with flowery characteristics.

Milk chocolate, Caramel, Nutty

Almond, Toffee, Cocoa

Deep milk chocolate with hazelnut and a touch of smoke.

Floral, Citrus, Baker's Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Bakers Chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Pineapple. Grape, Black Cherry

Caramel, Tropical Fruit, with Bright Acidity

Almond, Brown Sugar, Orange

Amaretto, Mild Fruit

Orange, Milk Chocolate, Caramel

Flavored with coconut and hazelnut oils

Medium to full body, soft, rich potting soil character.

Vibrant cherries, molasses

Honey, Brown Sugar, Tangerine

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, Dark Chocolate, Dried Fruit

Balanced smoky aroma, fresh toast, medium body

Caramel, Milk Chocolate, Praline Sweetness

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Floral aroma, brown sugar, caramel, medium body

Caramel, Milk Chocolate, Praline Sweetness

Roasted Almonds, Black Pepper, Molasses

Complex flavors with chocolate, almond and slightly fruity notes.

Mellow cocoa and peanut flavors with mild tart acidity

Baker's Chocolate, Grilled Citrus, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Bright floral aroma, toasted nuts, berry, earthy

Caramel, citrus, and milk chocolate.

Baker's Chocolate, Grilled Citrus, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.