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Honey, Citrus, Malt

Chocolatey with caramel and nuts

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honey, Lime, Orange

Almond, Toffee, Cocoa

Infused chocolate and almond flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Light fruitiness with strong floral notes.

Caramel, Tropical Fruit, with Bright Acidity

Honey, Apricot, Hazelnut, Red Apple

Bitter Walnut

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Notes of citrus, sugar cane, and black cherry

Smoke, Caramel, Burnt Sugar

Luscious, Ripe Cherry, Molasses

Smooth and mellow with balanced body

Full-bodied, oaky, and toasty flavors

Turbinado Sugar, Cocoa, Orange Zest

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Sweet, Nutty

Graham Cracker, Caramel, Syrupy

Brown sugar, grapefruit, and baker's chocolate

Milk chocolate with hints of caramel and lemon

Blackberry, pineapple, lavender

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Chocolate and pineapple

Rich notes of macadamia and red currant.

Infused chocolate and hazelnut flavors

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, chocolate, tart fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Full-bodied, oaky, and toasty flavors

Vibrant cherries, molasses

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate & brown sugar with a tangy melon acidity.

A broad range of flavors based in brown sugar and baking spices

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Infused caramel flavor

Brown sugar, Orange, Milk Chocolate

Floral aroma, brown sugar, caramel, medium body

Balanced cocoa and fruity tanginess with a dark creamy body

Infused coconut and hazelnut flavors

Toasted Almonds, Brown Sugar, Lime