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Dark Chocolate, Almond, Caramel

Floral, Citrus, Baker's Chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Flavors of brown sugar, maple and figs.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Medium/Dark Roast with mild fruitiness

Toasty, spicy, dark chocolate

Balanced body, notes of chocolate and caramel

Turbinado Sugar, Cocoa, Orange Zest

Nutty, chocolate, mango

Tart Cherry, Semi Sweet Chocolate, Caramel

Flavored with chocolate and almond oils

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Brown Sugar

A full bodied medium roast coffee perfect for starting your day

Caramel, Stonefruit, Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Roasted nuts aroma, dark chocolate, smoky finish

Chocolate, Sweet, Nutty

Milk chocolate with hints of caramel and lemon

Chocolate and pineapple

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, Stonefruit, Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Bakers Chocolate

Tart Cherry, Semi Sweet Chocolate, Caramel

Almond, Milk Chocolate, Red Apple

Caramel, applie, and pastry crust

Rich, nutty, complex

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, Dark Chocolate, Dried Fruit

Vibrant cherries, molasses

Smooth, Sweet, Dynamic

Caramel, apple, pastry crust

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honey, Lime, Orange

Dark Chocolate, Black Cherry, Caramel

Graham Cracker, Caramel, Syrupy

Cocoa, Roasted Nuts, Dark Fruit

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vanilla, Orange, Milk Chocolate

Fruit with notes of cocoa

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Milk Chocolate, Orange, Brown Sugar

Baker's chocolate, molasses, and citrus