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Nutty with lots of fidelity and sweet aftertaste

Chocolate and pineapple

Milk Chocolate, Orange, Brown Sugar

Honey, baking spices, nutmeg, and biscuit

Roasted Almonds, Caramel, Dark Chocolate

A broad range of flavors based in brown sugar and baking spices

Amaretto, Mild Fruit

Flavors of brown sugar, maple and figs.

Tangerine, honey, brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Nutty, chocolate, mango

Caramel, Walnut, Plum

Balanced, intense, and chocolaty with caramel and nuts

Balanced smoky aroma, fresh toast, medium body

Notes of citrus, sugar cane, and black cherry

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Brown Sugar, Grapefruit, Baker's Chocolate

Tart Cherry, Semi Sweet Chocolate, Caramel

Graham Cracker, Sugar, Baker's Chocolate

Brown sugar, Orange, Milk Chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Honey, Apricot, Hazelnut, Red Apple

Full-bodied, oaky, and toasty flavors

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Brown sugar, grapefruit, and baker's chocolate

Honeyed, toffee, balanced

Honeyed with balance of caramel, nut and fruit

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Classic Ethiopian flavor, rich, bold notes of caramel

Molasses, Chocolate, Graham Cracker

Mild orange and dark chocolate

Bright floral aroma, toasted nuts, berry, earthy

Dark Chocolate, Pecan, Grapefruit

Roasted nuts aroma, dark chocolate, smoky finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Light, aromatic, caramel notes, smooth flavor

Tangerine, Honey, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Luscious, Ripe Cherry, Molasses