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Light bodied, very sweet, mild yet balanced lemon-like acidity

Bakers Chocolate

Caramel, Stonefruit, Chocolate

Clean flavors of almond and citrus

Caramel, chocolate, tart fruit

Smooth delicate roast with bold flavor

Molasses, Chocolate, Graham Cracker

Roasted Almonds, Caramel, Dark Chocolate

Luscious, Ripe Cherry, Molasses

Brown Sugar, Dark Chocolate, Walnut

Nutty with lots of fidelity and sweet aftertaste

Full-bodied, oaky, and toasty flavors

Flavored with chocolate & hazelnut oils

Tart Cherry, Semi Sweet Chocolate, Caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Baker's Chocolate, Grilled Citrus, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Complex, approachable, sweet

Bakers Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Graham Cracker, Sugar, Baker's Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Toasty, spicy, dark chocolate

Toasted Almonds, Brown Sugar, Lime

Milk chocolate with hazelnut and cashew.

Almond, Toffee, Cocoa

Dark Chocolate, Pecan, Grapefruit

Caramel, Dark Chocolate, Dried Fruit

Flavored with coconut and hazelnut oils

Clean and bright and slightly sweet

Dark Chocolate, Pecan, Grapefruit

Caramel, citrus, and milk chocolate.

Floral aroma, brown sugar, caramel, medium body

Chocolatey with caramel and nuts

Notes of caramel and chocolate

Smoke, Caramel, Burnt Sugar

Dark Chocolate, Almond, Caramel

Sweet and well balanced.

Vanilla, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Chocolate, Roasted almonds, Heavy body

Sweet milk chocolate, hazelnut

Luscious, Ripe Cherry, Molasses

Chocolate, brown sugar, pear

Tangerine, Honey, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Tropical Fruit, with Bright Acidity