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Roasted nuts aroma, dark chocolate, smoky finish

Caramel, Walnut, Plum

Red Berries, Hazelnut, Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet milk chocolate, hazelnut

Honey, Lime, Orange

Cherry, Green Grape, Panela

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Notes of citrus, sugar cane, and black cherry

Graham Cracker, Sugar, Baker's Chocolate

Graham Cracker, Caramel, Syrupy

Honeyed with balance of caramel, nut and fruit

Delicate fruity notes with a crisp, clean finish.

Smooth, Rich, Creamy

Chocolate, Sweet, Nutty

Balanced cocoa and fruity tanginess with a dark creamy body

Honeyed with balance of caramel, nut and fruit

Caramel, citrus, and milk chocolate.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Classic Ethiopian flavor, rich, bold notes of caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Graham Cracker, Caramel, Syrupy

Strawberry, Almond butter, Hint of nutmeg

Milk Chocolate, Orange, Brown Sugar

Red Berries, Hazelnut, Chocolate

Malty, Full bodied, Nutty

Mild orange and dark chocolate

Caramel, fruit, and nut

Balanced smoky aroma, fresh toast, medium body

Brown Sugar, Chocolate, Dried Fruit

Toasty, spicy, dark chocolate

Tangerine, Honey, Brown Sugar

Sweet and well balanced.

Pineapple. Grape, Black Cherry

Baker's Chocolate, Molasses, Citrus

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolate, brown sugar, pear

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark Chocolate, Surgarcane & Mango