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Ripe berries, Chocolate

Caramel, Milk Chocolate, Pear

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Brown Sugar, Citrus

Smoke, Caramel, Burnt Sugar

Chocolate, Sweet, Nutty

Baker's Chocolate, Molasses, Citrus

Milk chocolate with hints of vanilla and cherry

Chocolate and mandarin orange

Chocolate, orange, cherry

Orange, Milk Chocolate, Brown Sugar

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolatey with caramel and nuts

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Baker's chocolate, molasses, and citrus

Chocolate, Brown Sugar, Nutty, Caramel

Orange, Milk Chocolate, Brown Sugar

Floral aroma, brown sugar, caramel, medium body

Nutty, chocolate, mango

Medium to full body, soft, rich potting soil character.

Almond, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honeyed, toffee, balanced

Caramel, citrus, and milk chocolate.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth, Sweet, Dynamic

Flavors of brown sugar, maple and figs.

Vanilla, Berry, Roasted Almond

Brown Sugar, Chocolate, Dried Fruit

Light, aromatic, caramel notes, smooth flavor

Milk Chocolate, Orange, Brown Sugar

Vibrant and fruit with flowery characteristics.

Amaretto, Mild Fruit

Caramel, Milk Chocolate, Pear

Brown Sugar, Dark Chocolate, Walnut

Chocolate and mandarin orange

Chocolate and pineapple

Brown sugar, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Red Apple, Brown Sugar, Almond

Complex, approachable, sweet