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Caramel, applie, and pastry crust

Baker's Chocolate, Molasses, Citrus

Chocolate, Roasted almonds, Heavy body

Brown Sugar, Chocolate, Dried Fruit

Bold, bittersweet dark chocolate, smoky finish

Pineapple. Grape, Black Cherry

Floral, Citrus, Baker's Chocolate

Brown sugar, Orange, Milk Chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied, oaky, and toasty flavors

Caramel, fruit, and nut

Caramel, Stonefruit, Chocolate

Almond, Toffee, Cocoa

Smooth, Sweet, Dynamic

Rich, smoky, intense

Nutty with lots of fidelity and sweet aftertaste

Graham Cracker, Caramel, Syrupy

Sweet and well balanced.

Sweet and well balanced.

Vibrant cherries, molasses

Caramel, Walnut, Plum

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Medium to full body, soft, rich potting soil character.

Balanced cocoa and fruity tanginess with a dark creamy body

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced smoky aroma, fresh toast, medium body

Rich, nutty, complex

Honey, Apricot, Hazelnut, Red Apple

Almond, Milk Chocolate, Red Apple

Flavors of brown sugar, maple and figs.

Sweet milk chocolate, hazelnut

Caramel, apple, pastry crust

Complex, approachable, sweet

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Notes of citrus, sugar cane, and black cherry

Dark Chocolate, Pecan, Grapefruit

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

A broad range of flavors based in brown sugar and baking spices

Malty, Full bodied, Nutty

Honeyed with balance of caramel, nut and fruit

Baker's Chocolate, Grilled Citrus, Caramel

Berry, chocolate, nuts, and light lemon

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bright floral aroma, toasted nuts, berry, earthy