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Floral, Citrus, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Lime, Orange

Milk chocolate, Caramel, Nutty

Orange, Milk Chocolate, Brown Sugar

Caramel, citrus, and milk chocolate.

Pineapple. Grape, Black Cherry

Baker's Chocolate, Molasses, Citrus

Milk chocolate with hints of caramel and lemon

Sweet milk chocolate, hazelnut

Notes of citrus, sugar cane, and black cherry

Caramel aroma, toasted nuts, brown sugar, medium body

Dark Chocolate, Almond, Caramel

Caramel, Milk Chocolate, Pear

Honeyed with balance of caramel, nut and fruit

Cocoa, Roasted Nuts, Dark Fruit

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Caramel, Stonefruit, Chocolate

Blood Orange, Honey, Bright

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced body with big flavor

Toasty, spicy, dark chocolate

Red Berries, Hazelnut, Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Cocoa and Mild Fruit Flavors

Luscious, Ripe Cherry, Molasses

Balanced smoky aroma, fresh toast, medium body

Bakers Chocolate

Chocolate, Brown Sugar, Citrus

Light, aromatic, caramel notes, smooth flavor

Chocolate, brown sugar, pear

Blackberry, pineapple, lavender

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Medium to full body, soft, rich potting soil character.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Roasted Almonds, Black Pepper, Molasses

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Honey

Caramel, chocolate, tart fruit

Sweet and well balanced.

Rich Cocoa and mild bitterness

Sweet and well balanced.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, citrus, and milk chocolate.

Fruit with notes of cocoa

Almond, brown sugar, orange

Honey, Raisin, Cacao

Warm chocolate aroma, bittersweet cocoa, smoky caramel