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Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

SongBird Guatemalan
Vibrant cherries, molasses

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

The Daily
Honeyed, toffee, balanced

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Honduras Marcala
Orange, Milk Chocolate, Honey

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

SongBird Decaf
Rich, nutty, complex

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Hummingbird Buzz
Amaretto, Mild Fruit

Bald Eagle Roast
Caramel, applie, and pastry crust
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Commit
Chocolatey with caramel and nuts

Guatemala Huehuetenango
Caramel, fruit, and nut

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala
Chocolate, Sweet, Nutty

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon