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Orange, Milk Chocolate, Brown Sugar

Malty, Full bodied, Nutty

Floral aroma, brown sugar, caramel, medium body

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate and pineapple

Cherry, brown sugar, molasses

Orange, Milk Chocolate, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark Chocolate, Surgarcane & Mango

Traditional roast with full body, balanced acidity and complexity

Orange, Milk Chocolate, Honey

Sweet and well balanced.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Tart Cherry, Semi Sweet Chocolate, Caramel

Blackberry, pineapple, lavender

Vibrant and fruit with flowery characteristics.

Red Apple, Baking Spice, Milk Chocolate

Luscious, Ripe Cherry, Molasses

Milk chocolate, Caramel, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty, chocolate, mango

Flavored with chocolate and almond oils

Vanilla, cinnamon, floral

Notes of citrus, sugar cane, and black cherry

Graham Cracker, Sugar, Baker's Chocolate

Brown sugar, Orange, Milk Chocolate

Notes of citrus, roasted cacao and almond

Roasted nuts aroma, dark chocolate, smoky finish

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Caramel

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Fruit with notes of cocoa

Caramel, fruit, and nut

Cashew, Milk Chocolate, Berries

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate, Roasted almonds, Heavy body

Red Apple, Baking Spice, Milk Chocolate

Bold, bittersweet dark chocolate, smoky finish

Caramel, citrus, and milk chocolate.

Complex flavors with chocolate, almond and slightly fruity notes.

Floral, Citrus, Baker's Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.