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Berry, chocolate, nuts, and light lemon

Caramel, Stonefruit, Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Dark Chocolate, Dried Fruit

Chocolate, Sweet, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Malty, Full bodied, Nutty

Flavored with cinnamon and vanilla oils

Pineapple. Grape, Black Cherry

Floral aroma, brown sugar, caramel, medium body

Honey, Lime, Orange

Red Fruits, Juicy, Balanced

Vanilla, Berry, Roasted Almond

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, applie, and pastry crust

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, stone fruit, and chocolate

A full bodied medium roast coffee perfect for starting your day

Caramel, fruit, and nut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate, Brown Sugar, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Apricot, Hazelnut, Red Apple

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Full-bodied, oaky, and toasty flavors

Honey, Brown Sugar, Tangerine

Nutty, chocolate, mango

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Orange, Milk Chocolate, Honey

Caramel, chocolate, tart fruit

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Notes of caramel and chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate with hints of cherry and honey

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Brown Sugar

Sweet and well balanced.

Caramel, Stonefruit, Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Complex, approachable, sweet

Toasty, spicy, dark chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Baker's chocolate, molasses, and citrus

Tangerine, honey, brown sugar

Flavored with coconut and hazelnut oils