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Strawberry, Almond butter, Hint of nutmeg

Mild orange and dark chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk chocolate, Caramel, Nutty

Caramel, Milk Chocolate, Pear

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Milk Chocolate, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate, banana, guava, wine

Rich, nutty, complex

Caramel, Milk Chocolate, Praline Sweetness

Almond, Brown Sugar, Orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, chocolate, tart fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, stone fruit, and chocolate

Flavored with chocolate & hazelnut oils

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Baker's Chocolate, Molasses, Citrus

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, fruit, and nut

Roasted Almonds, Black Pepper, Molasses

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Brown Sugar

Rich, smoky, intense

Balanced smoky aroma, fresh toast, medium body

Caramel aroma, toasted nuts, brown sugar, medium body

Milk Chocolate, Orange, Brown Sugar

Molasses, Chocolate, Graham Cracker

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Honey

Rich Cocoa and mild bitterness

Bright floral aroma, toasted nuts, berry, earthy

Apricot, Toasted Almond, Milk Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Light, aromatic, caramel notes, smooth flavor

Flavored with cinnamon and vanilla oils

Tart Cherry, Semi Sweet Chocolate, Caramel

Brown sugar, grapefruit, and baker's chocolate

Flavors of brown sugar, maple and figs.

Dark and Fruity

Clean flavors of almond and citrus