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Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Bird Friendly Guatemala
Mild orange and dark chocolate

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Hexa-Gone
Milk chocolate, banana, guava, wine

SongBird Decaf
Rich, nutty, complex

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic Chayote
Caramel, chocolate, tart fruit

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala Huehuetenango
Caramel, fruit, and nut

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

SongBird French Roast
Rich, smoky, intense

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Organic French Roast
Molasses, Chocolate, Graham Cracker

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Honduras Marcala
Orange, Milk Chocolate, Honey

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Lighthouse
Clean flavors of almond and citrus