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Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Smooth delicate roast with bold flavor

Chocolate, Brown Sugar, Citrus

Orange, Milk Chocolate, Honey

Graham Cracker, Caramel, Syrupy

Balanced cocoa and fruity tanginess with a dark creamy body

Medium to full body, soft, rich potting soil character.

Smooth, Sweet, Dynamic

Roasted nuts aroma, dark chocolate, smoky finish

Luscious, Ripe Cherry, Molasses

Caramel, stone fruit, and chocolate

Milk chocolate with hazelnut and cashew.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Chocolate, Dried Fruit

Vibrant and fruit with flowery characteristics.

Almond, Toffee, Cocoa

Tangerine, honey, brown sugar

Orange, Milk Chocolate, Brown Sugar

Sweet milk chocolate, hazelnut

Toasted Almonds, Brown Sugar, Lime

Milk chocolate & brown sugar with a tangy melon acidity.

Vibrant cherries, molasses

Roasted Almonds, Black Pepper, Molasses

Bright floral aroma, toasted nuts, berry, earthy

Red Apple, Baking Spice, Milk Chocolate

Chocolate and pineapple

Amaretto, Mild Fruit

Alluring aroma of cocoa with a hint of nuttiness.

Floral aroma, brown sugar, caramel, medium body

Brown sugar, grapefruit, and baker's chocolate

Dark chocolate with hints of cherry and honey

Milk Chocolate, Orange, Brown Sugar

Roasted nuts aroma, dark chocolate, smoky finish

Honey, Lime, Orange

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Molasses, Chocolate, Graham Cracker

Balanced body, notes of chocolate and caramel

Strawberry, Almond butter, Hint of nutmeg

Red Berries, Hazelnut, Chocolate

Sweet and well balanced.

Berry, chocolate, nuts, and light lemon

Nutty with lots of fidelity and sweet aftertaste

Toasted Almonds, Brown Sugar, Lime

Flavors of brown sugar, maple and figs.

Milk chocolate with hints of vanilla and cherry

Brown Sugar, Dark Chocolate, Walnut