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Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Peru Organic
Smooth and mellow with balanced body

Bird Friendly Guatemala
Mild orange and dark chocolate

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Hummingbird Buzz
Amaretto, Mild Fruit

Good Morning
A full bodied medium roast coffee perfect for starting your day

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

War Eagle
Almond, Toffee, Caramel

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Organic French Roast
Molasses, Chocolate, Graham Cracker

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Peru Norte
Honeyed with balance of caramel, nut and fruit

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Espresso Roast
Smooth delicate roast with bold flavor

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Good Morning
A full bodied medium roast coffee perfect for starting your day

Guatemala Asobagri

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate