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Colombia SMBC RFA
Almond, Brown Sugar, Orange

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Peru Organic
Smooth and mellow with balanced body

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

SongBird Colombian
Toasty, spicy, dark chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Organic Chayote
Caramel, chocolate, tart fruit

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Byron's Blend
Cashew, Milk Chocolate, Berries

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Lighthouse
Clean flavors of almond and citrus

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Guatemala Asobagri

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Cocohaze
Flavored with coconut and hazelnut oils

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

War Eagle
Almond, Toffee, Caramel

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Pumpkin Spice
Flavored with organic spice oils

Cloud Forest
Ripe berries, Chocolate