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Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bald Eagle Roast
Caramel, applie, and pastry crust

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Peru Organic
Smooth and mellow with balanced body

Cloud Forest
Ripe berries, Chocolate

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

French Roast
Full-bodied, oaky, and toasty flavors

Guatemala Huehuetenango
Caramel, fruit, and nut

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Pumpkin Spice
Flavored with organic spice oils

Espresso Roast
Smooth delicate roast with bold flavor

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Mimico Joe
Complex, approachable, sweet

Peru Organic
Smooth and mellow with balanced body

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Colombia SMBC RFA
Almond, Brown Sugar, Orange

SongBird Nicaraguan
Nutty, chocolate, mango

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

French Roast
Full-bodied, oaky, and toasty flavors

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

SongBird Colombian
Toasty, spicy, dark chocolate

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Hexa-Gone
Milk chocolate, banana, guava, wine

Rainforest Reserve
Flavors of brown sugar, maple and figs.

King Rail Peru
Dark Chocolate, Almond, Caramel

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Bird Friendly Guatemala
Mild orange and dark chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate