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Western Bluebird Roast
Caramel, stone fruit, and chocolate

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemala Asobagri K-Cups
Bakers Chocolate

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Good Morning
A full bodied medium roast coffee perfect for starting your day

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Honduras Marcala
Orange, Milk Chocolate, Honey

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Organic
Notes of caramel and chocolate

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Cloud Forest
Ripe berries, Chocolate

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Bees Knees
Chocolate and pineapple

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Byron's Blend
Cashew, Milk Chocolate, Berries

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala Asobagri

12oz Guatemalan Light Roast
Sweet and well balanced.

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Peru Norte
Honeyed with balance of caramel, nut and fruit

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Guatemala Guayab
Rich notes of macadamia and red currant.

Hummingbird Buzz
Amaretto, Mild Fruit

Commit
Chocolatey with caramel and nuts

Peru Organic
Smooth and mellow with balanced body

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate