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Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Costa Rica
Balanced body, notes of chocolate and caramel

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Dark Roast
Notes of citrus, roasted cacao and almond

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Guatemala SMBC FT
Honey, Lime, Orange

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Organic Rio Coco
Caramel, apple, pastry crust

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honduras Marcala
Orange, Milk Chocolate, Honey