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Pineapple. Grape, Black Cherry

Cocoa and walnut

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balanced body with big flavor

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolate, Brown Sugar, Citrus

Balanced, intense, and chocolaty with caramel and nuts

Sweet and well balanced.

Blood Orange, Honey, Bright

Orange, Milk Chocolate, Honey

Honey, Brown Sugar, Tangerine

Caramel, Milk Chocolate, Pear

Floral, Citrus, Baker's Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bakers Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark and Fruity

Fruit with notes of cocoa

Honeyed, toffee, balanced

Full-bodied, oaky, and toasty flavors

Cashew, Milk Chocolate, Berries

Light fruitiness with strong floral notes.

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Light, aromatic, caramel notes, smooth flavor

Brown sugar, grapefruit, and baker's chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, Dark Chocolate, Dried Fruit

Honey, baking spices, nutmeg, and biscuit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Nutty, chocolate, mango

Chocolate, orange, cherry

Honey, Apricot, Hazelnut, Red Apple

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, fruit, and nut

Blood Orange, Honey, Bright

Sweet and well balanced.

Strawberry, Almond butter, Hint of nutmeg

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Brown Sugar

Bakers Chocolate

Brown Sugar, Chocolate, Dried Fruit

Tangerine, Honey, Brown Sugar

Chocolate, brown sugar, pear

Brown sugar, Orange, Milk Chocolate

Vanilla, Berry, Roasted Almond

Flavored with chocolate and almond oils