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Caramel, apple, pastry crust

Orange, Milk Chocolate, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Chocolatey with caramel and nuts

Fruity with strong floral notes.

Notes of caramel and chocolate

Rich, smoky, intense

Chocolate, Brown Sugar, Nutty, Caramel

Cocoa and walnut

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Berry, chocolate, nuts, and light lemon

Full-bodied, oaky, and toasty flavors

Honey, Brown Sugar, Tangerine

Tangerine, Honey, Brown Sugar

Nutty with lots of fidelity and sweet aftertaste

Baker's chocolate, molasses, and citrus

A full bodied medium roast coffee perfect for starting your day

Rich, nutty, complex

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Red Berries, Hazelnut, Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown sugar, Orange, Milk Chocolate

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Orange, Milk Chocolate, Honey

Floral, Citrus, Baker's Chocolate

Tart Cherry, Semi Sweet Chocolate, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, Lime, Orange

Dark chocolate, Roasted walnut, Brown spice

Smooth delicate roast with bold flavor

Flavored with chocolate and almond oils

Cocoa-dusted almonds, Dried fruit, like figs

Baker's Chocolate, Grilled Citrus, Caramel

Cane Sugar, Orange, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar