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Malty, Full bodied, Nutty

Caramel, chocolate, tart fruit

Light fruitiness with strong floral notes.

Vanilla, Orange, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Rich, smoky, intense

Ripe berries, Chocolate

Notes of citrus, sugar cane, and black cherry

Honey, Lime, Orange

Dark Chocolate, Surgarcane & Mango

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Baker's Chocolate, Grilled Citrus, Caramel

Blackberry, pineapple, lavender

Floral aroma, brown sugar, caramel, medium body

Caramel, stone fruit, and chocolate

Vibrant cherries, molasses

Rich Cocoa and mild bitterness

Caramel, Milk Chocolate, Praline Sweetness

Orange, Milk Chocolate, Brown Sugar

Chocolatey with caramel and nuts

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Sweet and well balanced.

Cane Sugar, Orange, Red Apple

Full-bodied, oaky, and toasty flavors

Toasty, spicy, dark chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate and pineapple

Caramel, Tropical Fruit, with Bright Acidity

Clean and bright and slightly sweet

Chocolate, Brown Sugar, Nutty, Caramel

Floral, Citrus, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Flavors of brown sugar, maple and figs.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, citrus, and milk chocolate.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Caramel

Milk chocolate with hints of caramel and lemon

Light, aromatic, caramel notes, smooth flavor

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.