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Tangerine, Honey, Brown Sugar

Fruity with strong floral notes.

Graham Cracker, Sugar, Baker's Chocolate

Chocolate and pineapple

Balanced, intense, and chocolaty with caramel and nuts

Clean flavors of almond and citrus

Honey, Apricot, Hazelnut, Red Apple

Caramel aroma, toasted nuts, brown sugar, medium body

Cocoa, Roasted Nuts, Dark Fruit

Malty, Full bodied, Nutty

Medium/Dark Roast with mild fruitiness

Red Fruits, Juicy, Balanced

Smooth and mellow with balanced body

Flavored with chocolate and almond oils

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Dark chocolate, Vanilla, Sweet red apple-like acidity

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk chocolate & brown sugar with a tangy melon acidity.

Raisin, brown sugar, dried fruit, black tea

Honey, Brown Sugar, Tangerine

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, Dark Chocolate, Dried Fruit

Full-bodied, oaky, and toasty flavors

Rich, smoky, intense

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Strawberry, Almond butter, Hint of nutmeg

Balanced smoky aroma, fresh toast, medium body

Cocoa and walnut

Baker's chocolate, molasses, and citrus

Chocolate, Sweet, Nutty

Full-bodied, oaky, and toasty flavors

Rich Cocoa and mild bitterness

Brown sugar, Orange, Milk Chocolate

Almond, Toffee, Caramel

Orange, Milk Chocolate, Brown Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Chocolate, Sweet, Nutty

Chocolate and mandarin orange

Chocolate, Brown Sugar, Citrus

Caramel, chocolate, tart fruit

Ripe berries, Chocolate

Toasty, spicy, dark chocolate