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Espresso Roast
Smooth delicate roast with bold flavor

Cloud Forest
Ripe berries, Chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

SongBird Nicaraguan
Nutty, chocolate, mango

Good Morning
A full bodied medium roast coffee perfect for starting your day

Guatemala Organic
Notes of caramel and chocolate

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bald Eagle Roast
Caramel, applie, and pastry crust

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Guatemala Asobagri K-Cups
Bakers Chocolate

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

King Rail Peru
Dark Chocolate, Almond, Caramel

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Guatemala Asobagri

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Bees Knees
Chocolate and pineapple

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

French Roast
Full-bodied, oaky, and toasty flavors

St. Lawrence
Tangerine, honey, brown sugar

SongBird Colombian
Toasty, spicy, dark chocolate

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Pumpkin Spice
Flavored with organic spice oils

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.