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Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Guatemala Guayab
Rich notes of macadamia and red currant.
Ethiopian Bird Friendly Coffee Dark Roast
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
AVIA Nature Newfoundland and Labrador
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala SMBC FT
Honey, Lime, Orange
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Organic Rio Coco
Caramel, apple, pastry crust
Nicaragua Bird Friendly Certified
Hummingbird Buzz
Amaretto, Mild Fruit
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Peru Bird Friendly Coffee Medium Roast
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel
Hummingbird Buzz
Amaretto, Mild Fruit
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Bees Knees
Chocolate and pineapple
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Chocolate Almond Bliss
Flavored with chocolate and almond oils
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Costa Rica
Balanced body, notes of chocolate and caramel
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Bald Eagle Roast
Caramel, applie, and pastry crust
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
SongBird Nicaraguan
Nutty, chocolate, mango