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Honeyed with balance of caramel, nut and fruit

Caramel, fruit, and nut

Milk Chocolate, Orange, Brown Sugar

Luscious, Ripe Cherry, Molasses

Mellow cocoa and peanut flavors with mild tart acidity

Floral aroma, brown sugar, caramel, medium body

Medium to full body, soft, rich potting soil character.

Medium/Dark Roast with mild fruitiness

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Honey

Bright floral aroma, toasted nuts, berry, earthy

Berry, chocolate, nuts, and light lemon

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Caramel, Milk Chocolate, Pear

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Vanilla, cinnamon, floral

Flavored with caramel oils

Fruit with notes of cocoa

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Caramel

Clean and bright and slightly sweet

Cocoa, Roasted Nuts, Dark Fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed with balance of caramel, nut and fruit

Flavored with chocolate & hazelnut oils

Graham Cracker, Sugar, Baker's Chocolate

Caramel, citrus, and milk chocolate.

Smooth and mellow with balanced body

A full bodied medium roast coffee perfect for starting your day

Honey, Brown Sugar, Tangerine

Orange, Milk Chocolate, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Honey, Apricot, Hazelnut, Red Apple

Rich, nutty, complex

Vibrant and fruit with flowery characteristics.

Vanilla, Orange, Milk Chocolate

Traditional roast with full body, balanced acidity and complexity

Cocoa and walnut

Notes of caramel and chocolate

Almond, brown sugar, orange

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth, Sweet, Dynamic

Orange, Milk Chocolate, Brown Sugar