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The Daily
Honeyed, toffee, balanced

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Caramel Organic
Flavored with caramel oils

Pumpkin Spice
Flavored with organic spice oils

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Organic French Roast
Molasses, Chocolate, Graham Cracker

Honduras Marcala
Orange, Milk Chocolate, Honey

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Peru Norte
Honeyed with balance of caramel, nut and fruit

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Guatemala Jacaltenango
Chocolate and mandarin orange

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Bird Friendly Guatemala
Mild orange and dark chocolate

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.